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We have resources on dozens of important environmental health topics presented in various forms including Evidence Reviews, Evidence Briefs and Research Scans, Subject Guides, Blogs, Webinar Recordings, and Videos and Tools. Please see this page for more information concerning these document types. Browse the topics and discover what is available.
Ice arena inspection practice guide for indoor air quality management
January 30, 2025
Abstract Ice arenas are often a central hub for all age groups in a community to engage in sport and leisure activities. However, the use of fuel-powered ice resurfacing equipment indoors can expose…
Building social connections: Designing multi-unit housing for social well-being
January 15, 2025
Abstract Join Happy Cities for an engaging discussion on designing housing that fosters well-being and social connection. As urban areas across Canada push for denser, faster housing development, it…
Food environments
December 18, 2024
The foods that people choose to consume are influenced by the availability, affordability, and accessibility of foods in the environments in which they live, work, and play. Defined by the built and…
2023 - 2024 Research Scans
December 18, 2024
These monthly Research Scans highlights recent environmental health publications by topic and provides easy access to article abstracts and report summaries to support public health professionals,…
Fermented foods safety guidance: A new resource for public health practitioners
December 13, 2024
Fermented food safety is a shared challenge for many public health practitioners across Canada. While many of these foods are generally safe, emerging fermentation trends such as the selling of…
Avian influenza
November 29, 2024
Avian influenza, sometimes referred to as “bird flu”, refers to zoonotic type A influenza viruses that typically infect wild waterfowl (e.g., ducks, geese, and swans) and shore birds. These viruses…
Novel control measures for Listeria in food processing facilities
November 20, 2024
Listeria monocytogenes is the bacterium responsible for causing listeriosis, an illness that can cause fever, chills, headache, gastroenteritis, and in some cases can lead to hospitalization or…
How public health professionals can help reduce radon risk in Canada
November 28, 2024
Abstract Radon is an odorless, colorless, tasteless radioactive gas that can accumulate in homes, schools, and other buildings. Chronic exposure to elevated radon levels is a well-established public…
Multidrug-resistance pathogens in foods
December 12, 2024
Abstract Multidrug-resistant (MDR) pathogens can enter the food chain and pose a significant risk to consumers. This talk reviews the roles of animal- and plant-derived foods as vehicles for…
Highly pathogenic avian influenza: Adapting to a new One Health challenge from an old foe
October 31, 2024
Abstract This talk will begin by briefly discussing animal health surveillance in Canada and the role of the Canadian Animal Health Surveillance System (CAHSS). CAHSS is a distinct division of…