[ARCHIVED] Health Promotion in the Context of Health Protection

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Presentations:

• Introductions and purpose of the workshop
  Mona Shum, NCCEH
• What is Health Promotion in the context of Health Protection?
  Audrey Campbell, University of British Columbia
• A Collaborative Health Promotion Approach
  Wayne Fletcher, Toronto Public Health
• The Role of Health Protection in a Safe Housing Program
  Nelson Fok, Alberta Health Services
• Getting Local Food to the Table for Food Security
  Paula Tait, Northern Health (BC)
• What does it take to get Smoke-free Taxicabs? Lessons Learned
  Terry Battock, Service NL
• Sharing Successes and Challenges
  • Improving Food Safety in Private Homes by Marketing Behaviour, not Information - Steven Eng
  • Kitimat Food Share - Sabrina Dosanjh
  • Connecting for Healthy Communities - Paula Tait
  • Hands-on Food Safety Training for Folklorama, a Temporary Food Service Event - Robert Mancini
  • Environmental Health Officers Supporting Community Development - Jennifer Reid