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Accessibility in the face of a pandemic: How inclusive features are undermined in health crises
December 16, 2021
Drawing from years of experience navigating barriers in the social, cultural, and built environments as a person with a disability, this episode will focus on the importance of engaging people with…
Accessibility for persons with disabilities during the COVID-19 pandemic
March 24, 2021
Financial challenges, loss of jobs, inequity in accessing medical care and food, and exclusion in policies, have disproportionately impacted the mental and physical health of persons with…
Creating healthy community places and spaces with individuals with diverse abilities
December 8, 2021
COVID-19 has impacted all of us, but disproportionately in priority populations such as those with a disability, notably those with intellectual disabilities. The American Association on Intellectual…
Latest environmental health research scans
January 22, 2025
These monthly research scans highlights recent environmental health publications by topic and provides easy access to article abstracts and report summaries to support public health professionals,…
Community science approaches in mosquito surveillance
January 21, 2025
About the project Climate change and expanding trade routes are introducing native and non-native mosquito species into new areas of Canada. Traditional surveillance methods face limitations due to…
Time to think 15-minute cities for health and equity
February 14, 2022
Most cities in North America were built for the car, resulting in urban sprawl that requires commuting time. In recent decades, cities began to undergo an urban transformation to become more compact…
Cities for all seasons – Considerations for using outdoor urban spaces during the winter
December 15, 2021
At the start of autumn 2020 following months of the global pandemic, speculation abounded as to how Canadians would fare during the long winter months under ongoing COVID-19 restrictions. During the…
Food environments
December 18, 2024
The foods that people choose to consume are influenced by the availability, affordability, and accessibility of foods in the environments in which they live, work, and play. Defined by the built and…
Food costs and climate change impact stories from remote BC communities
June 27, 2024
Abstract A special supplement report to the Food Costing in BC 2022 report Food sovereignty and food security, including accessibility, affordability and availability, are critical issues affecting…