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We have resources on dozens of important environmental health topics presented in various forms including Evidence Reviews, Evidence Briefs and Research Scans, Subject Guides, Blogs, Webinar Recordings, and Videos and Tools. Please see this page for more information concerning these document types. Browse the topics and discover what is available.
Avian influenza A(H5N1) in dairy farms: An update on public health and food safety concerns
April 19, 2024
Since 2020, a global outbreak of highly pathogenic avian influenza (HPAI) A(H5N1) has caused widespread infection of poultry and wild bird populations, with spillover into wild and domestic mammals.…
Bed bugs back in view
November 29, 2023
In 2023, widespread reporting of bed bug infestations in France and South Korea, alongside frenzied social media attention, has raised the profile of these troublesome arthropods once again. Bed bugs…
Reducing tick-related risks through improved design and maintenance in outdoor environments
June 20, 2023
Ticks are a growing public health concern in Canada due to several interrelated factors. They are capable of infecting humans with pathogens that can cause illness and they can be found in many…
(Raw) food for thought: antimicrobial resistance and BARF pet diets
February 16, 2022
There is growing popularity among pet owners choosing to feed their pets a raw meat-based diet (RMBD) in lieu of standard dried and canned pet foods. Due to the risk of contaminated raw meat and the…
Growing resilience and promoting health through urban agriculture
June 16, 2021
During the COVID-19 pandemic, people around the world turned to growing food at home or within their communities. Almost one in five Canadians started food gardening in the past year, with two-thirds…
Accessibility for persons with disabilities during the COVID-19 pandemic
March 24, 2021
Financial challenges, loss of jobs, inequity in accessing medical care and food, and exclusion in policies, have disproportionately impacted the mental and physical health of persons with…
Reducing wood smoke and protecting indoor air quality is more important than ever during the COVID-19 pandemic
February 23, 2021
Wintertime in Canada sees many of us spending more time indoors. Perhaps even more so this year due to COVID restrictions. Amidst the second waves of COVID-19, we are reminded of the effects the…
Community refrigerators in the time of a pandemic: food-sharing safety
January 20, 2021
Food insecurity has been an increasing global issue well before the current pandemic. Grassroot activists have started initiatives in their communities to help combat food insecurity and food waste…
Hand sanitizer contamination prompts more recalls during COVID-19
August 10, 2020
Hand washing with soap and water for at least 20 seconds is the preferred way to wash hands during the COVID-19 pandemic. When soap and water are not available, hand sanitizer is another easy,…
Safety considerations for cycling during the COVID-19 pandemic
May 29, 2020
Over the past few months, there have been numerous reports of increasing numbers of people riding bicycles in many Canadian cities. There are also expectations that during the warmer months, cycling…