COVID-19

Topics:
COVID-19, Outdoor Air
Our 18th Air Quality and Health (Virtual) Workshop will focus on the air quality and the COVID-19 pandemic.
People infected with COVID-19 experience a range in symptoms and severity of illness.…
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Topics:
COVID-19
Primary inquiry
A public health practitioner raised a question about the misuse and overuse of disinfectants as a result of heightened concerns about SARS-CoV-2 transmission via environmental…
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Topics:
COVID-19
The COVID-19 pandemic has presented public health with many challenges including how best to reduce transmission of SARS-CoV-2 in indoor spaces, where most transmission events occur. Layering of…
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Topics:
COVID-19
During SARS, H1N1 influenza, Ebola virus disease (EVD) and now the COVID-19 pandemic, there has been widespread uptake of temperature scanners to detect persons affected by these viral infections and…
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Topics:
COVID-19
This monthly Research Scan highlights recent environmental health publications by topic and provides easy access to article abstracts and report summaries to support public health professionals,…
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Topics:
Built Environment, COVID-19
The National Academies’ Federal Facilities Council invites you to join us for a webinar on Tuesday, June 23 from 2-3pm ET on the challenges of operating workplaces with a public interaction component…
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Topics:
Built Environment, COVID-19
Bicycle-sharing services (bike shares) allow individuals to use bicycles on membership or fee-per-trip bases and can be a convenient, inexpensive alternative to owning a bicycle. These services may…
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[Last Updated: Feb 11, 2021]
During the ongoing COVID-19 pandemic, it may be necessary to periodically close public buildings and facilities, followed by re-opening when safe again. Periods of low…
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Topics:
COVID-19
The severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), which causes COVID-19, spreads when an infected person breathes out, sneezes, coughs, or talks, thus putting virus-carrying liquid…
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Topics:
COVID-19
Ventilation and air cleaning are now recognized as important tools for mitigating the risk of COVID-19 indoors. However, many public spaces are either inadequately ventilated, or their ventilation…
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Topics:
COVID-19
Introduction
Carpools are informal arrangements for transporting commuters to work or students to school, university, and extracurricular activities. Approximately 12% of Canadian commuters…
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Topics:
COVID-19
At the start of autumn 2020 following months of the global pandemic, speculation abounded as to how Canadians would fare during the long winter months under ongoing COVID-19 restrictions. During the…
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Topics:
Climate Change, COVID-19
This international virtual symposium will help elucidate what is known, understood, and can be reliably predicted about environmental variables’ influence on the trajectory of the COVID-19 epidemic,…
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Topics:
COVID-19
When people are overwhelmed by uncertainty, as during the COVID-19 pandemic, it is hard to imagine that other complex issues, such as climate change, will garner attention. Yet, COVID-19’s first and…
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Food insecurity has been an increasing global issue well before the current pandemic. Grassroot activists have started initiatives in their communities to help combat food insecurity and food waste…
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Topics:
Built Environment, COVID-19
From the beginning of the COVID-19 pandemic, B.C. residents have been encouraged to stay as active as possible while remaining physically distant. What can we learn from others around the province at…
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Conversation series: From risk to resilience: A health equity approach to pandemic preparedness, response and recovery
National Collaborating Centre for Determinants of Health (NCCDH), Office of the Chief PHO of Canada
This 5-part conversation series is anchored in findings from the chief public health officer (CPHO…
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[NOTE:a printer friendly version of this document is attached at the bottom]
Introduction
Outdoor recreational spaces make important contributions to social well-being as well as physical and…
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Topics:
COVID-19
The year 2020 is illuminating important differences in the geography of vulnerability. People across the United States have had vastly different experiences of COVID-19 and the many societal stresses…
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Topics:
Contaminants and Hazards, Food, COVID-19
This blog is based on the NCCEH guidance document Disinfectants and Sanitizers for Use on Food Contact Surfaces to reflect recent developments due to COVID-19.
SARS-CoV-2 is the coronavirus…
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