Practices and Procedures
Preventing harm through emergency preparedness, surveillance, health impact assessments and risk management and communication.

Topics:
Indigenous Environmental Health, Agriculture, Built Environment, Biological Agents, Cannabis, Chemical Agents, Climate Change, Infectious Diseases, Contaminants and Hazards, Drinking Water, Emergency Preparedness, Surveillance, Equity, Food, Wildfire, Health Impact Assessment, Indoor Air, Nuisance Control, Outdoor Air, Personal Service Establishments, Pest Control, Physical Agents, Practices and Procedures, Public Facilities, Radiation, Recreational Water, Risk Analysis, Seniors' Environmental Health, Tobacco Reduction, Waste, Water, Zoonoses
Full ScanThe attached PDF version of the Research Scan has over 100 references and is broken into over 30 categories.Editor’s PicksAfter searching through the dozens of articles referenced in the…
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BC Healthy Living Alliance - Hashing it Out: Can We Learn About Cannabis From What We Know About Alcohol?
In recent years, there has been a dramatic shift in policy approaches to substance use in Canada and BC.The introduction of Happy Hours and expansion of booze sales to new places such as farmers…
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Topics:
Food, Practices and Procedures
The BCCDC/NCCEH Environmental Health Seminar Series provides an opportunity for learning and knowledge exchange on a variety of environmental health topics. The seminars can be attended in-person or…
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This topic page is intended to help environmental health practitioners understand the guiding principles and public health objectives being used to develop cannabis policy, both federally and across…
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Personal services establishments (PSEs) have been identified as a priority area by public health inspectors (PHIs) and provincial ministry staff in several provinces, as well as by people within the…
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Topics:
Indigenous Environmental Health, Agriculture, Built Environment, Biological Agents, Cannabis, Chemical Agents, Climate Change, Infectious Diseases, Contaminants and Hazards, Drinking Water, Emergency Preparedness, Surveillance, Equity, Food, Wildfire, Health Impact Assessment, Indoor Air, Nuisance Control, Outdoor Air, Personal Service Establishments, Pest Control, Physical Agents, Practices and Procedures, Public Facilities, Radiation, Recreational Water, Risk Analysis, Seniors' Environmental Health, Shale Gas, Tobacco Reduction, Waste, Water, Zoonoses
Full ScanThe attached PDF version of the Research Scan has over 100 references and is broken into over 30 categories.Editor’s PicksAfter searching through the dozens of articles referenced in the…
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Canadian Institute of Public Health Inspectors (CIPHI) 82nd Annual National Educational ConferenceIn January 2016 a US federal state of emergency was declared in Flint Michigan due to elevated lead…
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Topics:
Equity, Food, Practices and Procedures, Tobacco Reduction
Presentations:Introductions and purpose of the workshopMona Shum, NCCEHWhat is Health Promotion in the context of Health Protection?Audrey Campbell, University of British ColumbiaA Collaborative…
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Topics:
Indigenous Environmental Health, Agriculture, Built Environment, Biological Agents, Cannabis, Chemical Agents, Children's Environmental Health, Climate Change, Infectious Diseases, Contaminants and Hazards, Drinking Water, Emergency Preparedness, Surveillance, Equity, Food, Wildfire, Health Impact Assessment, Indoor Air, Nuisance Control, Outdoor Air, Personal Service Establishments, Pest Control, Physical Agents, Practices and Procedures, Public Facilities, Radiation, Recreational Water, Risk Analysis, Tobacco Reduction, Waste, Water, Zoonoses
Full ScanThe attached PDF version of the Research Scan has over 100 references and is broken into over 30 categories.Editor’s PicksAfter searching through the dozens of articles referenced in the…
View Full Article
NCCEH Environmental Health Seminar Series - Policy options for healthier retail food environments in city-regions: The case for a solid measurement foundation
Topics:
Food, Practices and Procedures
Title: Policy options for healthier retail food environments in city-regions: The case for a solid measurement foundationSpeaker: Leia Minaker, Assistant Professor, University of WaterlooAbstract: …
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Policy options for healthier retail food environments in city-regions: The case for a solid measurement foundation
Topics:
Food, Practices and Procedures
The BCCDC/NCCEH Environmental Health Seminar Series provides an opportunity for learning and knowledge exchange on a variety of environmental health topics. The seminars can be attended in-person or…
View Full Article
Topics:
Food, Practices and Procedures
Prior to 2018, food handler certification was not mandatory in Ontario. As such, some municipalities developed their own bylaws. Learn more about how the Regional Municipality of York explored and…
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Topics:
Indigenous Environmental Health, Built Environment, Biological Agents, Cannabis, Children's Environmental Health, Contaminants and Hazards, Drinking Water, Emergency Preparedness, Emergency Response, Surveillance, Equity, Food, Indoor Air, Personal Service Establishments, Practices and Procedures, Radiation, Recreational Water, Tobacco Reduction, Water