Contaminants and Hazards
Identifying hazards posed by infectious diseases, chemicals, radiation, and noise, in homes and personal service establishments.
The growing popularity of “floatation” and the ways in which this practice differs from the use of pools and spas have raised interesting questions in environmental public health. Public health…
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Floatation or float tanks have resurged in popularity since their initial commercialization in the 1970s. These tanks, pods, or chambers are intended to help users achieve certain physical and mental…
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Forest residues are non-merchantable woody biomass found in forests and wood waste from logging practices and industrial operations, such as sawmills. Forest residues are a convenient fuel for open-…
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Topics:
Contaminants and Hazards, Radiation
This presentation, delivered at the BC Lung Association’s 4th Annual Radon Workshop, outlines a theoretical framework that supports radon outreach and behavior change.
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Topics:
Contaminants and Hazards, Radiation
Concerned citizens and municipal authorities contacted their public health region about a proposal by an electrical utility company to build an underground electrical substation in an urban area,…
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Personal cultivation as described by the proposed Cannabis Act (2017) will permit adults to cultivate up to four cannabis plants per household. This provision is intended to both promote equity by…
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Guest Blog: Training and Support for Managing Drinking Water Systems in First Nations Communities in Ontario
As of September 2019, there were 56 long-term drinking water advisories (LTDWA) for public systems on First Nations reserves across Canada. These are either Boil Water advisories or Do Not Consume…
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Guidance for the Characterization and Management of Public Health Risks from the Acute Release of Chemicals of Concern: Crude Oil
The BCCDC/NCCEH Environmental Health Seminar Series provides an opportunity for learning and knowledge exchange on a variety of environmental health topics. The seminars can be attended in-person or…
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Crude oil spills/releases, alone or in combination with combustion/explosion of the oil, have been the cause of several major disasters in Canada and around the world including the 2010 Deepwater…
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Guide for Implementing the Carbon Monoxide Monitoring and Response Framework in Long-term Care Facilities
This guide is intended for public health practitioners, facility/property maintenance managers, risk managers, occupational hygienists, clinicians, or other persons working at long-term care…
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Moulds are naturally occurring and widespread in the environment; therefore, it is not possible to eliminate exposure. Sufficient evidence exists to conclude that exposure to mould in indoor…
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In 2011, three high-definition outdoor LED video billboards were erected around a city sports stadium. The residents of the surrounding community are exposed to the lighted images of these screens…
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Topics:
Contaminants and Hazards, Chemical Agents
Two major pipeline projects have been proposed to transport petroleum products from Alberta to the British Columbian coast. Despite potential economic benefits, these proposals have roused widespread…
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This presentation, delivered at the Centre du savoir sur mesure (CESAM) 1st national symposium, contains a combination of academic research carried out during the Exxon Valdez oil spill as well as a…
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Topics:
Contaminants and Hazards, Zoonoses
In addition to dogs and cats, the popularity of exotic animals, such as geckos, bearded dragons, and African Dwarf Frogs is increasing; the greatest increase is ownership among children. It is…
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This presentation, originally delivered at the 2017 CIPHI Annual Education Conference in Richmond, BC, provides an overview of some basic risk communication principles as they pertain to cannabis…
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Topics:
Contaminants and Hazards, Shale Gas
Hydraulic fracturing (also termed “fracking”) is the process used, along with horizontal drilling, to extract unconventional natural gas (shale gas, tight gas or coalbed methane) and tight oil from…
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Impact of Home Preparation and Cooking Methods on Levels of Dioxin and Dioxin-Like Compounds in Foods
Topics:
Contaminants and Hazards, Food, Chemical Agents
Human exposure to dioxins and dioxin-like compounds (DLCs) is primarily from ingestion of fish, meat, and dairy products. Based on studies where populations were exposed to much higher levels of DLCs…
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Topics:
Contaminants and Hazards, Chemical Agents
Pyrethroids are a class of plant-derived insecticides and their man-made analogues that are increasingly applied in Canada as first choice for pest control in many agricultural and residential…
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Primary inquiry: Information regarding tebori, a traditional form of Japanese “hand-poke” tattooing; requesting information regarding infection control and inspection.
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