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We have resources on dozens of important environmental health topics presented in various forms including Evidence Reviews, Evidence Briefs and Research Scans, Subject Guides, Blogs, Webinar Recordings, and Videos and Tools. Please see this page for more information concerning these document types. Browse the topics and discover what is available.
From rain gardens to resilience: Green stormwater infrastructure for healthier cities
April 30, 2025
Abstract The intersection of health, climate change, and green stormwater infrastructure (GSI) presents a transformative opportunity to address pressing environmental and public health challenges.…
Cyanobacteria in freshwater
July 19, 2023
Cyanobacteria, commonly referred to as blue-green algae, are naturally occurring photosynthetic bacteria found in lakes, rivers, brackish, and marine waters. Cyanobacteria can pose a hazard to people…
Health risks associated with sea level rise
December 7, 2022
This report is part 2 of 4 from the NCCEH/CLIMAtlantic “Sea level rise and public health implications” project. Please see the full project description and companion reports here.…
Climate change and opportunistic pathogens (OPs) in the built environment
October 26, 2022
Water distribution lines, premise plumbing in homes and large buildings, and recreational waters (pools, spas, splash-parks), can harbour a range of opportunistic pathogens (OPs), like Legionella spp…
Climate change and opportunistic pathogens (OPs) in the built environment
October 13, 2022
Abstract Climate change is predicted to have diverse impacts on the natural and built environment, including the aquatic habitats that exist in towns and cities. Within built infrastructure,…
Legionella
June 8, 2022
Legionella is naturally occurring waterborne bacteria that can survive within building water systems and multiply under ideal conditions that include warm temperature (e.g., 25-45°C), lack of…
Marine shellfish poisoning
April 8, 2022
Marine shellfish poisoning refers to illnesses caused by eating marine bivalve shellfish (e.g., clams, mussels, oysters, scallops, cockles) that contain biotoxins, which shellfish can accumulate when…
Growing resilience and promoting health through urban agriculture
June 16, 2021
During the COVID-19 pandemic, people around the world turned to growing food at home or within their communities. Almost one in five Canadians started food gardening in the past year, with two-thirds…
Cooling Tower Registries and Building Water Management Plans: Strategies to combat Legionnaires’ Disease
January 20, 2020
There’s something in the aerosols Devices that aerosolize water can increase the risk of exposure to Legionella bacteria through inhalation, leading to serious illness such as Legionnaires’ disease…
Strategies to combat Legionnaires’ disease – Outbreak investigation and preventive policy
February 20, 2020
The NCCEH Environmental Health Seminar Series provides an opportunity for learning and knowledge exchange on a variety of environmental health topics. The seminars can be attended in-person…